Ingredients

• 2 cups all purpose flour
• 2 eggs
• 1 ¾ cup granulated sugar
• 1 tsp vanilla extract
• 2 tsp cinnamon
• 1 TBSP nutmeg
• 2 tsp baking soda
• ½ cup olive oil
• 6 small honeycrisp apples

Steps

1. Set the oven to 350 degrees.
2. Peel and slice or dice apples – dicing seems to work better and spread the apples throughout the cake
3. Mix the flour, baking soda, cinnamon, and nutmeg in a bowl
4. Mix eggs, vanilla extract, oil, and sugar in a bowl. Mix apples in 
5. Add dry ingredients into the bowl with the apple mixture. Mixture will thicken
6. Spray/grease a 9×13 baking pan or whatever you have. Spread mixture evenly across the pan with a spatula.
7. Put in the oven for approx. 45 minutes. Bake until the top is golden brown/brown (not burnt). Let cool and enjoy